Brookwood Recruitment
Current Vacancies
Chef (Pinner/Eastcote)
£16,000pa
Term Time Only
7.30am to 3.30pm, Mon-Fri
If you enjoy working with a food standard that demands fresh ingredients and modern styles now is your chance to join us in a food preparation role at this independent girl's school.
Interested? Apply online or email your CV to jobs@brookwood-ptnrs.co.uk
Chef (Shenley)
Shenley (Near London Colney
£8.30 per hour, Term Time Only
Monday to Friday, 8am to 3pm
Work steady hours with great people and real food at a prestigious day school in Shenley. We only use fresh ingredients and you must have a passion for fabulous food and excellent service.
Interested? Apply online or email your CV to jobs@brookwood-ptnrs.co.uk
Pastry Chef (Guildford)
Term Time Only, 37.5 hrs a week
Monday to Friday, £15,750 pa
We are looking for a Pastry Chef to join our professional team working in our busy kitchen. The job will involve preparing hot and cold desserts; bread making and a selection of afternoon cakes daily. We are based in the centre of Guildford at an independent boys school and feed over 800 customers a day.
Interested? Call Jenny 01483880607 or email your C.V to jobs@brookwood-ptnrs.co.uk or apply online
Chef (Canterbury)
Monday to Friday: 6.30am to 9am,
Friday: 4pm to 8.30 pm
Paid 46 weeks, £7.00 ph
You will be responsible for cooking meals for the boarding students and staff.
We only use fresh ingredients and you must have a passion for great food and excellent service. Experience desirable.
Interested? Apply online or email your CV to jobs@brookwood-ptnrs.co.uk
Saturday Chef (Canterbury)
6.30am to 9am and 4pm to 8.00pm
Paid 46 weeks, £7.00 ph
You will be responsible for cooking meals for the boarding students and staff.
We only use fresh ingredients and you must have a passion for great food and excellent service. Experience desirable.
Interested? Apply online or email your CV to jobs@brookwood-ptnrs.co.uk
Deputy Catering Manager (Near Egham, Surrey)
c£25000
Brookwood specialises in independent school catering. Do not think of school meals as you know them. This site, in lovely surroundings, with a brand new kitchen, provides a high quality international menu on a daily basis to a sophisticated student group of over 20 different nationalities. Added to this is a busy hospitality service. An attention to detail that can be applied in both food production as well as service is essential.
This is a boarding school that operates all year round and requiring management cover at all services. This means the deputy will often take charge on the management rota. This is a flagship site and we would expect the candidate will want to participate in Brookwood initiatives.
So if you are committed to working in an "always something happening" environment contact Claire Belton by emailing jobs@brookwood-ptnrs.co.uk or apply online.
Chef / Manager (Surbiton)
£25,000
You will lead a team of 15, providing freshly cooked, high quality lunches for both primary and secondary school students at this prestigious school.
Previous supervisory experience, a love of fresh ingredients and a sense of fun are vital.
To apply, email your CV to Paul Mulvenney at jobs@brokwood-ptnrs.co.uk or apply online